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Temel İlkeleri CHOCOLATE PREPARATION KITCHEN EQUIPMENT
Used to make a variety of chocolate & nut pastes, birli well birli spreadable creams. More than double the size of its counterpart, the Selmi Micron, this machine is suitable for medium/large confectionery operations.The conch is a large kneader, where the powdery flakes from the refiners are treated with a large amount of mechanical energy input,
Açıklaması Chocolate MELANGE Hakkında 5 Basit Tablolar
Although nowadays many companies claim their systems are fully automated, small scale producers should realistically consider the skills of their operators, the ease of operation and the need for maintenance. In this aspect, systems with a simple machine layout might be preferable.Using a high-quality chocolate refiner, such birli a chocolate refin
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